MAHALAXMI MALT PRODUCTS
PRIVATE LIMITED

Best Quality Barley Products

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Corn Flakes Malt Extract

GIVE CONSUMERS EVEN MORE GOOD REASONS TO bowl full of corn flakes.

Malt extracts is a natural source of wholegrain, dried sugar and is used as partial substitution for refined sugar additions in corn flakes

SPECIFICATION
Specification
Unit
Appearance
A Light Brown Viscous Liquid
Identification
Positive for Carbohydrates
Taste
Sweet
Diastatic Activity
None
Colour (E.B.C) of 10% Soln
Brown
Total Solid%(w/w)
Min 77%
Starch
Negative
PH
5.0 - 6.0
Reducing Sugars (as Anhydrous maltose)
Min 60 % on dry basis
Crude Protein (N*6.25) on dry basis
Min 4.0%
Total Ash
1.5 Max
Titrable Acidity (%w/w as lactic acid)
1.4 % Max
Specific Gravity
1.39 % Min

Microbial Limit Test
Y & M (Cfu/ gm)
100 Max
Coliform
Absent /gm
TPC at 37 deg C
<10000 Max.
USE

Corn Flakes

PACKAGING

20Kg HM-HDPE jerry cans
50Kg HM-HDPE jerry cans
300Kg HM-HDPE Barrels
300Kg Metal Drums
1200Kg IBC Tanks
SS Road Tankers
Flexi Packaging

SHELF LIFE

12 months; to be stored less than 25 Degree celsius godown temperature conditions.